Sacchetto Farina Istantanea 280 g + Porcini + Speck 20 g View larger

CORN FLOUR (280 g), PORCINI and SPECK (20 g) (cooks in 5 minutes)

4,50 € tax incl.

Polenta with porcini mushrooms and Speck are typical ingredients for Venetian cooking. This is a very simple but innovative proposal for your guests. And you can prepare it in a few minutes.

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Polenta, porcini mushrooms and Speck are typical ingredients for Venetian cooking. This is a very simple but innovative proposal for your guests. And you can prepare it in a few minutes. 

PREPARATION: cook in boiling salted water (1L). Pour the flour in the water slowly, stirring continuosly for 5 minutes. End the cooking with a bit of butter, and serve.

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