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Showing 1 - 19 of 19 items

5,51 € 5,80 €
Excellent dried porcini accompany the grains of fine “Carnaroli” rice. Risotto with scented mushrooms, a typical mountain dish ideal for any season.

4,28 € 4,50 €
Great dried porcini give a delicious taste to corn flour. Polenta and mushrooms, a typical mountain dish ideal for winter with melted cheese during summer grills.

4,28 € 4,50 €
Polenta and radicchio are typical ingredients for Venetian cooking. This is a very simple but innovative proposal for your guests. And you can prepare it in a few minutes. 

4,28 € 4,50 €
Polenta with porcini mushrooms, radicchio and Speck are typical ingredients in local Venetian cooking. This is a very simple but innovative proposal for your guests. And you can prepare it in a few minutes.

4,28 € 4,50 €
Polenta with porcini mushrooms, cheese and Speck are typical ingredients in local Venetian cooking. This is a very simple but innovative proposal for your guests. And you can prepare it in a few minutes.

5,04 € 5,30 €
Excellent dried porcini and Speck accompany the grains of fine “Carnaroli” rice. Risotto with scented mushrooms, a typical mountain dish ideal for any season.

5,04 € 5,30 €
Finferli with their delicate taste and fleshy consistency are perfect combined with corn flour, delivering a delicious taste.

4,28 € 4,50 €
Polenta with porcini mushrooms and Speck are typical ingredients for Venetian cooking. This is a very simple but innovative proposal for your guests. And you can prepare it in a few minutes.

4,56 € 4,80 €
Polenta with porcini mushrooms and Speck are typical ingredients for Venetian cooking. This is a very simple but innovative proposal for your guests. And you can prepare it in a few minutes.

4,28 € 4,50 €
French gastronome J. A. Brilant-Savarin called truffles "the diamond of the kitchen". As the volatile aromas dissipate quicker when heated, truffles are generally served raw and shaved over warm, simple foods where their flavor will be highlighted, such as buttered polenta. This is a very simple but innovative proposal for your guests. And you can prepare...

5,04 € 5,30 €
Excellent dried porcini accompany the grains of fine “Carnaroli” rice. Risotto with scented mushrooms, a typical mountain dish ideal for any season.

5,32 € 5,60 €
Great dried porcini give a delicious taste to corn flour. Polenta and mushrooms, a typical mountain dish ideal for winter with melted cheese during summer grills.

5,04 € 5,30 €
Local nettles accompany the grains of fine “Carnaroli” rice. Risotto with nettles, a typical mountain dish ideal for any season.

4,28 € 4,50 €
Excellent dried Gialletti give a delicious taste to corn flour. Polenta and mushrooms, a typical mountain dish ideal for winter with melted cheese and summer grills.

5,32 € 5,60 €
Great dried porcini give a delicious taste to corn flour. Polenta and mushrooms, a typical mountain dish ideal for winter with melted cheese during summer grills.

4,47 € 4,70 €
Great dried porcini give a delicious taste to corn flour. Polenta and mushrooms, a typical mountain dish ideal for winter with melted cheese during summer grills.

4,28 € 4,50 €
Polenta with finferli mushrooms and Speck are typical ingredients in local Venetian cooking. This is a very simple but innovative proposal for your guests. And you can prepare it in a few minutes.

4,28 € 4,50 €
Great dried porcini give a delicious taste to corn flour. Polenta and mushrooms, a typical mountain dish ideal for winter with melted cheese during summer grills.